Monday, February 1, 2010

Chocolate Chip Fudge

Chocolate Chip Fudge

14 oz can condensed milk
12 oz semi sweet chocolate chips
1 tsp vanilla
11/2 cups chopped nuts

Heat milk, chocolate chips in 2 qt saucepan over low heat, stirring constantly until chocolate is melted and mixture is smooth, remove from heat, stir in vanilla and nuts. Spread mixture evenly in pan. refrigerate until firm. Cut into 1 1/4 in squares. Makes 3 dozen

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