Wednesday, June 9, 2010

Surfers Casserole

Surfer's Casserole
1/2 lb fresh crabmeat
1/2 lb peeled, deveined, cooked shrimp
1 1/3 cups chopped celery
1/2 cup chopped onion
1/2 cup chopped bell pepper
1/2 tsp salt
1 cup mayonnaise
1 tsp worchestershire sauce
1 cup crushed potato chips

Preheat oven 350. Grease 11/2 qt casserole dish; set aside. Mix crab, shrimp, celery, onion, bell pepper, salt, mayo and worchestershire in lg bowl. Pour crab mixture into prepared casserole dish, Top with crushed potato chips and paprika. Bake 30-40 min or until knife inserted in center comes out clean. Serves 6

No comments:

Post a Comment