Friday, January 29, 2010

Chicken Cheese Casserole

4 lg chicken breasts, cooked and shredded into bite sized pieces
12 oz pkg egg noodles
8 oz shredded cheddar cheese
can cream of mushroom soup(or you can use chicken soup)
1 can cream of celery
2 cups milk
1 pkg broccoli pieces
Potato chips

Boil noodles until soft. Bone and cut chicken into small pieces. Cook together soups, milk and cheddar cheese until cheese has melted.
Cook broccoli pieces until soft. Combine all of the above ingredients together in large 9x13 in covered casserole dish. Crush potato chips over top of mixture . Bake in 350 oven for 30 minutes. Enjoy!

No comments:

Post a Comment